This has been a very busy, but fun weekend! We hosted our Farm to Table dinner party with 10 of our friends. Each dish on the menu incorporated local produce - most of it from our own garden. I spent Friday and Saturday cooking and cleaning, and today I'm happy to be able to relax some! I was hoping to be able to get more pictures during our evening, but I was so busy keeping up with the food. I sadly didn't get any photos after the guests arrived. Things turned out great, and it was a wonderful evening. I hope to share some of the recipes I used for the meal in the next few weeks. For now, here are a few photos of the tablescape and other decor.
I realized quickly that our tiny kitchen did not have space for all the dishes I was going to be using. My handy husband happened to just build this shelf for the garage, and let me use it to keep my dishes on for the evening. I loved the way it looked with the linen table runner across it - a little rustic!
And this was the appetizer station. I love artichokes, and they make lovely decorations!
Beverage Station: Beverage tags are from Ballard Designs, Drink Dispensers are from Pottery Barn.
I managed to get one "food" photo of our soup for the evening. This Tuscan Vegetable Soup was absolutely so flavorful!
After months of planning and days of preparation, it was a great success! I had a lot of fun with the theme, and all the food turned out great. I tried many new recipes that I'm sure I will make again. Now I need to start thinking about a theme for the next one we host!
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